A food worker cools a batch of chicken using two stage cooling method.

A later education question and answer enquired students to mention what they agree to is the most important important thing for a student to do to be able to hit success. The one which response stood out from the rest was practice. Successful people absolutely not born successful; they become successful by just hard work and determination. If you would like to obtain your goals, keep this in mind! the following some question and answer examples that you may implement to enriches your knowledge and gain insight that will help you to continue your school studies.


A food worker cools a batch of chicken using two stage cooling method.

What is the maximum amount of time the chicken should cook from 135*F to 70*F?
A. 2 hours
B. 4 hours
C. 6 hours
D. 8 hours
(I already answered this question but I just want to make sure if it’s correct so please share your answer)



B. 4 hours


The chicken should be cooked at the required temperature and time to ensure not only that the meat is edible, but also to prevent the proliferation of microorganisms, as chicken is a product with a high risk of food infection. In addition, cooking should be done to kill the bacteria called salmonella that is commonly found in eggs, meat and milk.

To ensure chicken food safety, a food worker cooled a batch of chicken using the two-stage cooling method. This chicken should be subjected to cooking at a temperature of 135º F to 70ºF for 4 hours.

From the answer and question examples above, hopefully, they can possibly assist the student deal with the question they had been looking for and notice of the whole thing stated in the answer above. You could possibly then have a discussion with your classmate and continue the school learning by studying the topic with one another.

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